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Doves Gluten Free Organic Brown Rice Spaghetti 500g

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€3.99
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  • DESCRIPTION
  • DIRECTIONS
  • INGREDIENTS
  • Doves� award winning Gluten Free and Organic Brown Rice Spaghetti is wholegrain pasta, made in Italy from brown rice. There's no need to change your cooking or eating habits, and guests may not even realise they're eating gluten free pasta.

    Cooking**:� per portion boil 1lt of water and 1/2 tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it is 'al dente'. Drain and serve immediately.

    This product is Coeliac UK, Vegan, Soil Association and Kosher certified.�

  • Cooking**: per portion boil 1lt of water and 1/2 tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it is ‘al dente’. Drain and serve immediately.

    Typical values/Per 100g dry/Per 100g cooked/Per portion cooked**

    Energy-(1481kJ/350kcal),(759kJ/179kcal),(1670kJ/394kcal)
    Fat 2.8g/1.4g/3.1g
    of which saturates 0.7g/0.3g/0.7g
    Carbohydrate 72g/37g/81.0g
    of which sugars 0.7g/0.2g/0.4g
    Fibre 3.2g/0.8g/1.8g
    Protein 7.5g/4.5g/9.9g
    Salt 0g/0.15g/0.4g
  • GLUTEN FREE ORGANIC Brown Rice Pasta

    Ingredients: brown rice flour*

    *Organic produce. Made in Italy with Non-EU Rice.

    Storage: store in a cool dark place.

    Packaging material: OPP film