Spices & Seasonings

True Natural Goodness Organic Ceylon Cinnamon is made with nothing but 100% FairTrade and organic ceylon cinnamon. Ceylon cinnamon, which is also k...

True Natural Goodness Turmeric Powder is made from nothing but 100% organic turmeric powder. Turmeric powder is a part of the ginger family and has...

Cayenne pepper powder comes from red-hot chilli peppers. This spice is hot and spicy and adds zest and flavour to a variety of dishes.   Ingredient...

The stuff that 1001 fairy tales are made of. Goes well with: More than just spicy decoration. Apple compote, mulled wine, punch and liqueur keep ci...

Savoury and slightly sweet, this miso has a delicious, balanced taste that enhances beans, vegetable dishes, sauces, soups and stews.   Ingredient...

Their Austrian nickname “Nails” hits the nail on the head. The dried flower buds really remind of their metallic twins. Cloves are used in punch, s...

Geo Atlantic Ground Sea Salt from Geo Organics is traditionally harvested from the Atlantic shores of Portugal, and brought to you to help bring al...

Turmeric is the spicy star in the kitchen, its bright colour bringing the sun into every dish. Sweet and tart turmeric root works especially well i...

Organic Ceylon Cinnamon is made with nothing but 100% FairTrade and organic ceylon cinnamon. Ceylon cinnamon, which is also known as ‘true cinnamon...

Smokey Paprika has everything a perfect barbecue marinade needs. The traditionally smoked spice provides distinctive aromas. Grilled food and steak...

The classic of French cuisine - from Provence to the provinces. Thyme seasons ratatouille and bouillabaisse, mushrooms, pies and sauces.   Ingredie...

A spicy, wonderfully aromatic paste, Biona Organic Harissa Chilli Relish is just the thing to waken your taste buds. With its fiery red colour and ...

Wonderful choice for Middle Eastern and North African cooking, or in any recipe with strong flavours.   Ingredients Paprika from certified organic ...

Pharaohs treasure! Ancient Egyptians used it as a spice, as a remedy and for embalming. It is rich in vitamins A, B1, B2, B3, B5 and D as well as i...

Upset tummy, goodbye! Many will be familiar with fennel from their childhood when fennel tea soothed upset tummies. But the spice should not be red...

A staple in every kitchen, dried ground coriander is ideal for making delicious curries. The packaging can be recycled with your household waste.  ...

Their Austrian nickname “Nails” hits the nail on the head. The dried flower buds really remind of their metallic twins. Cloves are used in punch, s...

A for Alfalfa. The small sprout is a powerhouse. It is no coincidence that the name, which comes from the Arabic culture, has a very special meanin...

Did you know that the fruits of the nutmeg are processed into jam in Indonesia? In Europe, we mostly know about its spicy center, the nutmeg seed. ...

If a hearty "Atchoo!" can be heard in the kitchen, chances are that pepper is involved. Still, we don’t want to give up the spicy sneezing powder! ...

Don’t be fooled by its fruity fragrance! This chili is going incognito. Its sweet-and-spicy aroma adds pep to curries, stews and soups. Try it in d...

Worshiped by the Germans, consumed by us. The berries of the juniper tree make your food aromatic and wholesome. Venison dishes, sauerkraut, dark s...

Worth its weight in gold? In the Middle Ages pepper was considered a common currency. Turn on the heat!   Ingredients Organic Black Peppercorns

This green herb is often used as a decoration, but we think that parsley deserves to be in and on our food! The popular kitchen herb goes with (alm...

Darkness? Only on your plate! Thanks to this Oriental caraway variety, your taste buds will have a carefree future ahead of them. Flatbreads, curry...