Baking

Boostball Bread Mix introduces bread to the keto diet, something keto fans have been deprived of for some time! Pretty incredible, right?! Just add...

Cotswold Carob Powder is a versatile substitute for cocoa in many recipes and dishes because of its similarities in both aroma and taste. Carob com...

A baker’s best friend, almond extract is one of the most popular flavors used in baking. Ours is made with the purest oil of bitter almond to deliv...

Expertly blended organic wheat, rye and barley malt flours with malted wheat flakes for delicious loaves and rolls.  This product is Soil Associati...

Coconut Flour is a fantastic wheat alternative for anyone with a gluten intolerance. Pumped with nutrients it tastes just like regular flour with a...

Barkat Baking Powder is a gluten-free and wheat-free raising agent. It is used specifically for baking, and to help your baking products rise and i...

Blended from naturally gluten free ingredients use this flour as an alternative to bread flour made from wheat. Follow our recipes to make bread in...

A dairy free coconut alternative for traditional sweetened condensed milk. Made with just two ingredients; pure organic coconuts and organic c...

Tastes just like sugar but with 40% fewer calories.  Xylitol is a natural sugar alcohol extracted from birch trees and other hardwoods. It can be u...

Powdered erythritol is a zero-calorie icing sugar replacement used to sweeten just about anything! It is a very fine powder with a similar texture ...

 Potato flour makes a smooth non-gelatinous gravy or sauce and can add lightness to your baking.   Ingredients Potato Flour

Orange Blossom Water, also known as the Essential Oil of Neroli, is produced by water distillation of the blossoms of the bitter orange tree (Citru...

Bright, sunny and refreshing, Nielsen-Massey's Pure Orange Extract is made from the finest-quality oranges and serves as the perfect partner to man...

NKD Living Almond Flour is sourced directly from Spain where the almonds are first blanched and then ground into a fine flour, so now instead of ju...

Clearspring Agar Flakes, known as "kanten" in Japanese, are a high quality vegetarian alternative to gelatine for making desserts, jellies and aspi...

Flaked almonds are made from whole blanched almonds which are then cut into flakes. These calcium rich nuts are high in protein and healthy oils an...

Ballybrado's organic standard oatflakes are the original and one of the best superfoods! Oatflakes contain a wide range of essential vitamins, mine...

Hot and tender pieces of peeled ginger.  Enjoy in stir-fries, with cheese, or in cakes and desserts.   Ingredients Ginger*(60%), Cane Sugar*, Wate...