Amisa Buckwheat Fusilli Organic 500g

Amisa Buckwheat Fusilli is an organic and gluten-free pasta that is both easy to cook and versatile. Made from certified organic buckwheat flour, this pasta is high in fiber and a great source of protein. It is perfect for a wide range of dishes, whether served with pesto, tossed into a salad, or sautéed with vegetables and chili. With its robust flavor and satisfying texture, it is an excellent choice for healthy, gluten-free meals.

Organic, high in fibre, and a source of protein, this easy-to-cook pasta is ideal for nutritious and delicious meals. Try it with pesto, in a salad, or sautéed with some veggies and chilli for a flavorful dish.

Quick and convenient to prepare, this fusilli cooks in just 8 minutes, making it an ideal option for busy days. It is suitable for vegans and crafted without any artificial additives, ensuring a wholesome and natural pasta experience.

Ingredients 

Buckwheat flour* (*certified organic ingredients).

Allergens: Free from gluten. Not suitable for soya or egg allergy sufferers due to manufacturing methods.